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Chinese Chicken Salad |
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INGREDIENTS
DIRECTIONS
Cut two 1/2 skinless chicken breasts into bite size pieces. Cover with 2 Tbs. of soy or tamari sauce and cook until just done in microwave, moving the rare inside pieces to the periphery at 2 minute intervals to insure even cooking. Combine all ingredients above.
Toss greens with just enough oil to coat. Add the rest of the items.
Make a meal of it. Will make you feel that you have prepared " a dietary correct" offering for a change.
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