CookBook Home Page
Main Courses List
Paul's Meat Balls
Serves 3 to 4
1-1/2 pound of ground chuck
Place the following in blender:
1/2 cup milk
1/2 cup chopped onions [one small onion-2 inches in diameter]
1 tsp. curry
1/4 tsp. oregano
1 tsp. salt
1/2 cup of lightly packed Italian parsley
Blend above and mix into the ground chuck.
Shape into 6 to 7 balls and bake at 350 degrees for 30 minutes.